Organic Pistachio
Organic Pistachio
Organic Kashmiri Pistachio (Unsalted, Grade A)
Hand-picked from the pristine orchards of the Zabarwan range, our Organic Kashmiri Pistachios are sun-dried at altitude, packed immediately at source, and never treated with artificial color or salt. Expect a naturally sweet, vibrant green kernel with a buttery snap—perfect as a premium snack or gourmet ingredient.
Origin: Shopian & Pulwama districts, Kashmir
Certifications: USDA Organic, FSSAI, ISO 22000
Nutritional Facts (per 28g / approx. 49 kernels)
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | 159 kcal | 8 % |
| Total Fat | 12.7 g | 16 % |
| Saturated Fat | 1.5 g | 7 % |
| Monounsaturated Fat | 6.7 g | — |
| Cholesterol | 0 mg | 0 % |
| Sodium | 0 mg | 0 % |
| Total Carbohydrate | 7.8 g | 3 % |
| Dietary Fiber | 3 g | 11 % |
| Total Sugars | 2 g | — |
| Protein | 5.8 g | 12 % |
| Potassium | 291 mg | 6 % |
| Vitamin B6 | 0.5 mg | 30 % |
| Phosphorus | 139 mg | 11 % |
| Iron | 1.1 mg | 6 % |
*Daily Values based on a 2,000-calorie diet.
How to Use
- Snack Straight-Up ▶ Enjoy raw or lightly toasted for a mid-day energy boost.
- Pista Milk ▶ Blend 15-20 kernels with warm milk, saffron & cardamom for a classic Kashmiri beverage.
- Garnish Desserts ▶ Crushed pistachios elevate kheer, phirni, ice-cream & baklava.
- Pistachio Pesto ▶ Swap pine nuts for pistachios for a vibrant green, earthy pesto.
- Breakfast Topping ▶ Sprinkle over oatmeal, smoothie bowls or Greek yogurt for crunch & protein.
How to Check Purity at Home
- Colour Test: Rub a damp white cloth over the shell. No artificial purple/green dye should leach.
- Float Test: Place kernels in a glass of water. Pure, dense pistachios sink; hollow or adulterated nuts float.
- Shell Snap: Pure Kashmiri shells crack cleanly with a crisp ‘snap’, not bend or crumble.
- Natural Smell: Fresh pistachios release a sweet, earthy aroma—never a musty or chemical odour.
Health Benefits
- Rich in plant-based protein, aiding muscle repair & satiety.
- High in antioxidants like lutein & γ-tocopherol, supporting eye & skin health.
- Contains heart-healthy monounsaturated fats & phytosterols that help maintain healthy cholesterol levels.
- Low glycaemic index; ideal for blood-sugar management.
- Naturally high in Vitamin B6 & Potassium—crucial for nerve function & electrolyte balance.
Customer Voices
“Best pistachios I’ve had since my trek in Srinagar—sweet, crunchy, and no salt burn!”
— Rahul K., Mumbai
“Used them in wedding baklava; guests asked for my ‘secret ingredient’. Quality speaks!”
— Sara A., Bengaluru
“Arrived fresh with a lovely floral aroma. Perfect for my daily pista milk.”
— Farooq R., Delhi NCR
“Tiny shipment delay but nuts were pristine—worth the wait.”
— Arnav T., Pune
“Passed all home purity tests; zero dye residue. Trust restored!”
— Neha J., Chandigarh
“Added these to my keto trail-mix—game changer for flavor & macros.”
— Vikram S., Hyderabad
“Bit pricier than supermarket brands but you taste the difference instantly.”
— Rina P., Kolkata
“Kids prefer these over chips. Healthy snacking solved.”
— Mohammad I., Lucknow
“Made a creamy pistachio pesto—color and aroma blew my Italian in-laws away.”
— Priya G., Goa
“I've reordered thrice; consistent crunch every time. Highly recommended.”
— Karan M., Jaipur
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Why Organic Kashmiri Pistachios Are the Healthiest Nuts You Can Eat
Nestled in the high-altitude valleys of Kashmir, Organic Kashmiri Pistachios are unlike any other in the world. Grown without chemicals, pesticides, or preservatives, these nutrient-rich nuts offer a naturally sweet flavor, vibrant green color, and unbeatable freshness. They’re hand-harvested, sun-dried, and packed at source to ensure maximum purity and taste.
The Secret Behind Kashmiri Pistachio's Superior Taste
What makes Kashmiri pistachios so special? The region’s unique terroir — mineral-rich soil, glacial water, and dry mountain climate — produces smaller but more flavorful kernels. Unlike imported salted pistachios, our pistachios are unsalted, organic, and non-irradiated. This means you're getting pure, raw nutrition the way nature intended.
Health Benefits of Organic Pistachios
These super nuts are packed with protein, antioxidants, and heart-healthy fats. They help:
- Improve heart health by lowering LDL cholesterol
- Support weight management with high fiber and protein
- Boost immunity and gut health with prebiotics
- Enhance skin, eyes, and brain function with Vitamin B6 and lutein
- Regulate blood sugar with a low glycaemic index
How to Use Organic Kashmiri Pistachios
Whether you eat them raw, add them to desserts, or blend them into drinks, these pistachios add flavor and nutrition to every dish. Here are a few ideas:
- Snack raw or roasted with a pinch of Himalayan salt
- Blend into pista milk with saffron and cardamom
- Add to kheer, halwa, or smoothies for crunch
- Use as garnish on cakes, ice cream, and baklava
- Make pistachio butter or pesto for gourmet meals
How to Identify Pure Pistachios at Home
Here's how to test pistachio purity:
- Rub Test: No artificial color should stain your fingers.
- Float Test: Pure pistachios sink in water.
- Shell Snap: Clean break with a crisp sound means they’re fresh.
- Aroma: They should smell sweet, never musty or oily.
Why Buy from The Kashmir Craft?
At The Kashmir Craft, we source pistachios directly from organic farms in Kashmir. No middlemen, no compromise. Our pistachios are certified organic, quality-tested, and delivered fresh to your doorstep. Each batch is packed with love, purity, and care.
Ready to experience the true taste of the Himalayas? Buy Organic Kashmiri Pistachios now!
