Organic cashew nuts
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Organic Kashmiri Cashews – Handpicked, Crunchy & Naturally Sweet
Savor the buttery crunch of Organic Kashmiri Cashews, handpicked from small family orchards in Kashmir’s pristine valleys. Certified organic, sun-dried, and vacuum-packed for freshness, these naturally sweet nuts are rich in protein, healthy fats, and essential minerals, perfect for snacking, cooking, or creating dairy-free delights.
Why Choose Our Organic Kashmiri Cashews?
- 100% Organic: Grown without chemicals, certified under India Organic standards.
- Premium Quality: Handpicked for size, flavor, and freshness.
- Nutrient-Rich: Packed with protein, healthy fats, magnesium, and iron.
- Versatile: Ideal for snacking, cooking, or dairy-free alternatives like cashew milk.
- Ethical Sourcing: Supports small Kashmiri farmers and sustainable practices.
Nutritional Facts (per 100g)
Nutrient | Amount |
---|---|
Energy | 553 kcal |
Protein | 18 g |
Total Fat | 44 g |
• Saturated Fat | 7.8 g |
• Monounsaturated Fat | 23.8 g |
• Polyunsaturated Fat | 7.9 g |
Carbohydrates | 30 g |
• Natural Sugars | 5 g |
Dietary Fibre | 3.3 g |
Sodium | 12 mg |
Magnesium | 292 mg (73% RDA) |
Iron | 6.7 mg (37% RDA) |
*Percent Recommended Dietary Allowance (RDA) based on a 2,000-calorie diet.
Buttery & Nutritious
Our Kashmiri cashews offer a naturally sweet, creamy texture, perfect for snacking or elevating your recipes.
The Legacy of Kashmiri Cashews
Grown in the fertile valleys of Kashmir, our organic cashews are cultivated by small family orchards using sustainable, chemical-free methods. Handpicked and sun-dried at high altitudes, these nuts embody the region’s pristine environment and rich culinary heritage, delivering unmatched flavor and nutrition.
What Our Customers Are Saying
“Hands down the sweetest cashews I’ve tasted. Even my toddler loves them!” – Anonymous
“Arrived super-fresh with zero broken pieces. Perfect for my morning smoothie bowls.” – Anonymous
“Makes the creamiest vegan cheese. You can taste the difference in quality.” – Anonymous
“Used them in korma gravy—unmatched creaminess.” – Anonymous
Frequently Asked Questions About Organic Kashmiri Cashews
Curious about the buttery crunch of our Organic Kashmiri Cashews? Explore our FAQs to learn about their authenticity, uses, and health benefits, sourced from the pristine orchards of Kashmir.
What are Organic Kashmiri Cashews?
Handpicked, sun-dried cashews from Kashmir’s organic orchards, certified chemical-free, offering a sweet, buttery flavor and rich nutrition.
Why are Kashmiri Cashews special?
Grown in Kashmir’s pristine valleys, they’re hand-selected, organic, and vacuum-packed for unmatched freshness and flavor.
How can I verify the purity of these cashews?
Check for an ivory hue with specks, perform a float test (sinking kernels), smell for a sweet aroma, or roast to confirm golden color.
How can I use Kashmiri Cashews?
Snack raw or roasted, blend into curries, make cashew milk or cheese, or use as a gluten-free coating for dishes.
How should I store Kashmiri Cashews?
Store in an airtight container in a cool, dry place or refrigerate to maintain freshness for up to 6 months.
Are these cashews suitable for dietary restrictions?
Yes, they’re naturally gluten-free, vegan, and low in sodium, but check for nut allergies.
Are your cashews truly organic?
Yes, certified under India Organic standards, grown without pesticides or chemical fertilizers.
What are the health benefits of Kashmiri Cashews?
They support heart health, brain function, bone strength, immunity, and weight management with healthy fats, protein, and minerals.
How many cashews should I eat daily?
A handful (15-20g) daily provides nutritional benefits without excess calories, adjustable to dietary needs.
How are your cashews packaged and shipped?
Vacuum-packed in eco-friendly pouches and shipped securely with free shipping within India to ensure freshness.
Buy NowHave more questions? Contact us or enjoy the wholesome goodness of Kashmiri Cashews today!
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