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Organic Kashmiri Chitra rajma

Buy Organic Kashmiri Chitra Rajma (Kidney Beans) Online | Pure Himalayan Rajma – The Kashmir Craft
  • Organic Chitra Rajma (Kidney beans)
  • Organic Chitra Rajma (Kidney beans)
  • Organic Chitra Rajma (Kidney beans)
  • Organic Chitra Rajma (Kidney beans)
  • Organic Chitra Rajma (Kidney beans)
  • Organic Chitra Rajma (Kidney beans)
  • Organic Chitra Rajma (Kidney beans)
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Organic Chitra Rajma (Kidney beans)

200
  • 500g
  • 1Kg
  • 1.5Kg
  • 2Kg

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About Organic Kashmiri Chitra Rajma

Hand-picked from the cool, high-altitude valleys of Kashmir, our Organic Kashmiri Chitra Rajma (चित्रा राजमा) features the signature speckled “chitra” pattern and cooks to a buttery, melt-in-the-mouth texture. Grown without synthetic pesticides, genetically modified seeds or chemical fertilizers, these beans are certified organic, non-GMO and naturally vegan. Their rich Himalayan terroir yields a deeper crimson hue, earthy aroma and 8-hour satiety—making them a true super-legume for conscious food lovers.

Nutritional Facts (per 100 g cooked)

NutrientAmount% DV*
Calories127 kcal6 %
Protein8.7 g17 %
Total Carbohydrates22.8 g8 %
  • Dietary Fiber6.4 g23 %
Total Fat0.5 g<1 %
Iron5.2 mg29 %
Magnesium79.6 mg19 %
Potassium713 mg15 %
Folate (B9)230 µg58 %

*Percent Daily Values are based on a 2,000-calorie diet.

How to Use Organic Chitra Rajma

  • Classic Rajma Masala : Soak 6–8 h, pressure-cook, then simmer with onion-tomato gravy & garam masala.
  • Rajma Salad Bowl : Toss chilled beans with cherry tomatoes, cilantro, lime & pink salt for a protein-packed lunch.
  • Bean Burgers : Mash with oats, Kashmiri chilli flakes & herbs; pan-sear for juicy vegan patties.
  • Soup/Stew Booster : Stir into minestrone or Himalayan yak-butter broth for silky texture.
  • Sprouted Rajma : Soak 12 h, rinse, sprout 24 h and add to wraps for live enzymes & crunch.

How to Check Purity at Home

  1. Visual Scan : Pure Chitra beans have a uniform cream-and-maroon speckle without artificial sheen.
  2. Water Test : Drop a few beans into a glass of room-temperature water. Pure, preservative-free beans will sink.
  3. Boil Test : Proper organic beans cook in 25-30 min (pressure cooker) and release a natural, reddish broth—no added colors.
  4. Sprout Check : If beans sprout within 36 h, they are unirradiated and truly alive.

Health Benefits You’ll Love

  • Heart-Smart Fiber : 6 g soluble & insoluble fiber lowers LDL and supports gut flora.
  • Plant Protein Power : 8.7 g protein per serving fuels muscle repair without cholesterol.
  • Low Glycemic Index : Steady energy release helps manage blood-sugar spikes.
  • Iron & Folate Boost : Fight fatigue and support healthy red-blood-cell formation.
  • Weight Management : High satiety index curbs cravings and supports healthy weight loss.

⭐ Customer Love (4.8/5 from 10 Reviews)

★★★★★

“These beans cook so creamy that my family thought I’d added butter—game-changer!”

★★★★★

“Authentic Kashmiri flavour—tastes like my grandmother’s rajma chawal.”

Firdous A.

★★★★☆

“Took only 25 min in the cooker. No stones or debris.”

Ritika S.

★★★★★

“Finally found organic beans that don’t feel heavy on the stomach.”

Manu T.

★★★★★

“Rich colour, amazing aroma—will reorder the 2 kg pack.”

Sadia R.

★★★★☆

“Great protein for my vegan diet; blends well into salads.”

Neil D.

★★★★★

“Passed the water-sink test—pure quality!”

Priya B.

★★★★★

“Texture is softer than Himachali beans—kids love it.”

Sameer L.

★★★★☆

“Slightly pricier but zero chemical smell—worth it for organic.”

Yusuf M.

★★★★★

“Sprouted in under a day—proof it’s genuinely unpolished.”

Kritika V.

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Organic Kashmiri Chitra Rajma – The Superfood from the Himalayas

Grown in the mineral-rich valleys of Kashmir, Organic Kashmiri Chitra Rajma—also known as speckled kidney beans—is a nutritional powerhouse and a culinary treasure. These unique beans are cherished for their buttery texture, earthy aroma, and natural creaminess that make every dish a comforting delight.

What Makes Chitra Rajma So Special?

Unlike commercial hybrid rajma, Kashmiri Chitra Rajma is grown at high altitudes using traditional organic methods. The clean air, glacial water, and pesticide-free soil enrich the beans with unmatched purity and flavor. Each batch is hand-harvested, sun-dried, and minimally processed—just the way nature intended.

Health Benefits of Organic Chitra Rajma

  • High Protein: Builds and repairs muscles, ideal for vegetarians and vegans.
  • Rich in Fiber: Improves digestion, lowers cholesterol, and supports heart health.
  • Low Glycemic Index: Helps maintain blood sugar levels—perfect for diabetics.
  • Loaded with Iron & Magnesium: Fights fatigue and supports metabolic health.
  • Long-lasting Satiety: Keeps you full and prevents unhealthy snacking.

Delicious Ways to Use Chitra Rajma

From North Indian comfort food to global gourmet dishes, Chitra Rajma fits perfectly:

  • 🍛 Rajma Chawal: Classic Kashmiri-style kidney beans in a rich tomato gravy, paired with steamed rice.
  • 🥗 Protein Salad: Toss boiled rajma with cucumbers, lemon, olive oil, and mint.
  • 🍔 Bean Burgers: Use mashed rajma as a base for healthy vegan patties.
  • 🍲 Hearty Soups: Add to lentil soups and vegetable stews for extra protein.

How to Identify Pure Kashmiri Chitra Rajma

When you choose our rajma, you're choosing:

  • ✔️ Uniform speckled pattern (chitra means “picture” in Hindi)
  • ✔️ No chemical polish or artificial color
  • ✔️ Sinks in water and sprout-ready—proof of purity

Why Buy From The Kashmir Craft?

At The Kashmir Craft, we partner with certified organic farmers from the Kashmir Valley. Every pack is triple-cleaned, lab-tested, and vacuum-sealed to ensure you get the best quality and shelf life. Fast delivery, secure packaging, and authenticity—guaranteed.

Final Thoughts

If you're looking for a clean, delicious, and nutrient-dense protein source, Organic Kashmiri Chitra Rajma is your answer. Perfect for daily cooking, fitness meals, or festive treats, it's the kind of food that tastes good and feels even better.

Order now and taste the purity of Kashmir in every bite!